Anchovy Fillets in Olive Oil RR-50

Anchovy Fillets in Olive Oil RR-50

Anchovy fillets caught in the Cantabrian Sea during the spring months using environmentally friendly fishing methods, prepared according to tradition and packed in olive oil.

Weights:

Net Weight: 49 g

Drained Weight: 29 g

Ingredients: Anchovies (Engraulis encrasicolus) (Fish), Olive Oil and Salt.

Catch area: FAO 27 VIIIc (Cantabrian Sea).

Allergens: Fish.
Fishing area: FAO 27 VIIIc (Cantabrian Sea).
Fishing gear: Surrounding nets and lifting nets.
Conservation: Semi-preserved. Keep below 10ºC. Once opened, consume immediately.