Anchovy Fillets in Olive Oil RR-80
Anchovy fillets caught in the Cantabrian Sea during the spring months using environmentally friendly fishing methods, prepared according to tradition and packed in olive oil.
Weights:
Net Weight: 78 g
Drained Weight: 50 g
Ingredients: Anchovies (Engraulis encrasicolus) (Fish), olive oil and salt.
Allergens: Fish
Fishing area: FAO 27 VIIIc (Cantabrian Sea).
Fishing gear: Surrounding nets and lifting nets.
Conservation: Semi-preserved. Keep below 10ºC. Once opened, consume immediately.























