Anchovy Fillets in Olive Oil T-100

Anchovy fillets captured in the Cantabrian Sea during the spring months, with environmentally friendly fishing gear, elaborated following tradition, and packed in olive oil.

Unit price: 6,4545 € (7,10 € with IVA)

7,50€ IVA incl.

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<p>Anchovy fillets captured in the Cantabrian Sea during the spring months, with environmentally friendly fishing gear, elaborated following tradition, and packed in olive oil.</p>
<p><b>Ingredients:&nbsp;</b>Anchovy (Engraulis encrasicolus) (FISH), olive oil and salt</p>
<p><b>Allergens:&nbsp;</b>Fish</p>
<p><b>Fishing zone:&nbsp;</b>FAO 27 VIIIc (Mar Cantábrico)</p>
<p><b>Fishing art:&nbsp;</b>Fence nets and hoist nets</p>
<p><b>Net and drained weight:</b></p>
<p class=»sangrado»>Net weight: <b>100 g</b></p>
<p class=»sangrado»>Drained weight: <b>55 g</b></p>
<p><b>Conservation:&nbsp;</b>Semi-preserved. Keep below 10ºC. Once opened, keep refrigerated, covered with oil, and consume within 7 days.</p>

Unidades/caja

12

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